# Components:
→ Coffee
01 - 1 1/2 cups cold brew coffee or strong chilled coffee
→ Tahini Blend
02 - 3 tablespoons well-stirred tahini
03 - 2 tablespoons maple syrup or honey, to taste
04 - 1/2 teaspoon pure vanilla extract
05 - Pinch of sea salt
→ Milk & Ice
06 - 1/2 cup plant-based milk such as almond, oat, or soy
07 - 1 cup ice cubes
# Method:
01 - In a small bowl or pitcher, whisk together tahini, maple syrup or honey, vanilla extract, and sea salt until completely smooth and integrated.
02 - Fill two tall glasses evenly with ice cubes.
03 - Distribute the cold brew coffee equally into the prepared glasses.
04 - Add the tahini mixture to each glass, stirring thoroughly to blend.
05 - Top each glass with plant-based milk, then gently stir until creamy.
06 - Taste and adjust sweetness as preferred, then serve immediately.
